Four Course Wine Pairing Dinner
$175
limited seating | prix fixe menu per person | tax and gratuity not included
Old Town Scottsdale
1/14/2025
6:30PM
This wine pairing dinner is sold out. We invite you to sign up to our email list for notification of our next event
Menu
First Course
Viognier 2023
Oyster Rockefeller
Second Course
Reserve Claret 2009
Reserve Claret 2016
Crispy Prosciutto Salad
prosciutto | burrata | arugula | peach | balsamic glaze
Third Course
Reserve Cabernet Sauvignon 2009
Reserve Cabernet Sauvignon 2016
Prime New York Strip*
roasted fingerling potato | tricolor carrot | red wine glaze
Fourth Course
Mistelle of Viognier
Vanilla Crème Brûlée
vanilla | brûlée of sugar | raspberries
*Consuming raw or undercooked meat, shellfish, poultry, fish, eggs may increase your risk for foodborne illness. Any of these items may be served raw or undercooked or may contain raw or undercooked ingredients. These items may be cooked to your order.